Experience

New Zealand

food at its best

Ahi is open for lunch + dinner, every day.

we’re on level 2 of Commercial Bay, on the north-east corner. maps

Ahi. strives to deliver the best, freshest New Zealand dining experience, right in the heart of Downtown Auckland.

Ahi. is the realisation of a lifelong dream straight from the heart for friends Ben Bayly, Chris Martin and Lucile Fortuna.

Your Ahi. restaurant experience takes shape long before you arrive: chef Ben Bayly has scoured New Zealand for the finest ingredients; our drinks list champions the best of local wine + spirits, and our organic vegetables are grown by our team at Ahi. Kitchen Garden in South Auckland.

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The Ahi. menu

We created the Ahi. menu to celebrate authentic New Zealand food: fresh organic produce and ingredients with complex, intense flavours, grown by New Zealanders embracing regenerative agriculture. Our wine list has been carefully curated by Lucile and the team to offer a true representation of New Zealand’s unique wine regions and styles.

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A New Zealand Food Story

Season 3, airing Saturdays on TV1 and streaming on TVNZ+.

A NZ Food Story
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The Ahi. Garden

The rich, red volcanic soil of Patumāhoe,
organic growing practices, and the shortest possible time from harvest to table all combine to create incredible flavours.

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Reservations and special enquiries.

Make a reservation here, or to get in touch with Ahi. directly, text or call us on 0225 AHI AKL (+64 225 244 255).